The Traeger Ironwood Collection 885 Grill Reviewed

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Take into consideration the final time you had fall-off-the-bone ribs or a superbly juicy steak––it took some severe time, devotion, and ability to provide such flavors. A minimum of, that’s what you’ve been led to consider. With a grill from Traeger, producer of hardwood pellet-fueled barbecues, even newbie grillers can obtain pitmaster-quality meats.

 

 

We skilled this phenomenon for ourselves with the Traeger Ironwood Collection 885 Pellet Grill––a state-of-the-art grill that produces extremely constant outcomes and scrumptious taste due to next-gen grilling options like WiFIRE, TRU convection, and a downdraft exhaust system. However don’t be intimidated by the flamboyant names. This feature-packed barbecue is designed for one particular goal: to assist yard cooks produce mouthwatering meals.

What It Is

Traeger’s well-known pellet-burning grills are divided into three product strains: Professional Collection, Ironwood, and Timberline. The Ironwood is the mid-range choice of the three, but it surely arguably provides probably the most bang on your buck.

The Ironwood 885 options 885 sq. inches of cooking house (a 650-square-inch choice can also be accessible). The cooking house is split up into two racks, with the bigger backside rack taking on 570 sq. inches, and the highest rack providing 315 sq. inches. To place these numbers into phrases of precise meat capability, this beast can prepare dinner 10 entire chickens or seven racks of ribs on the identical time.

Firing up the grill requires little or no effort. Simply plug it in, flip the facility change, and use Traeger’s revolutionary D2 Controller to set a exact temperature. The Ironwood Collection permits you to attain 500 levels (the Professional Collection maxes out at 450) and is adjustable by five-degree increments. To acquire that degree of precision, the D2 controller mechanically controls an inner variable-speed fan to achieve and keep your required temperature and smoke degree.

The Ironwood 885’s pellet hopper has a 20-pound capability, which is simply sufficient to carry a full bag of pellets (they price 19 bucks a bag). It might not appear to be a giant deal, however not having to wrap up and retailer additional pellets is a pleasant contact and an enchancment over Traeger’s Professional Collection Grills, which solely provide 18 kilos of hopper capability. The Ironwood additionally includes a low-pellet sensor, which retains you from operating out of pellets in the course of a grilling session.

To assist customers preserve pellets and keep higher warmth retention, the Ironwood 885 additionally comes with double side-walled aluminized metal insulation and a gasket-lined lid. The distinction was noticeable—our pellet ranges lasted for much longer than anticipated, even throughout high-heat cooking.

The Ironwood 885 additionally options Traeger’s new WiFIRE expertise, which lets you management the grill by means of your smartphone. To set it up, you join the grill to your own home WiFi after which pair it along with your smartphone. From that time, you should use the Traeger app to remotely monitor and management temperatures, set timers, and even shut off the grill.

Higher but, the Traeger app is stocked with 1000’s of easy-to-follow recipes for every kind of meals, together with many you wouldn’t count on to return from a grill. That’s as a result of the Ironwood 885 doesn’t solely do grilling––you too can smoke, bake, roast, and braise meals starting from burgers and ribs to apple pie and a cocktail (sure, actually).

traeger ironwood 885 series
Courtesy Picture

Why We Like It

Whereas the precision of the grill temperature permits for constant outcomes each time you fireplace it up, the manufacturing and distribution of smoke contained in the Traeger Ironwood 885 is what actually units it aside.

The pill-shaped design of Ironwood’s barrel mixed with the highly effective fan creates a vortex of smoke contained in the grill. Traeger calls this “TRU Convection,” and it coats meals with a scrumptious smoky taste. For those who set the grill to “Tremendous Smoke Mode,” accessible at temps between 165 and 225 levels, you’ll be able to actually amp up the smokiness.

The convection works in tandem with a downdraft exhaust system, which is completely different than the smokestack generally seen on pellet grills just like the Traeger Professional Collection. On the Ironwood 885, the exhaust vents are situated alongside the again of the grill, and the smoke can solely exit as soon as it’s rolling round within the vortex and being drawn down throughout the meat. This imparts extra smoky taste than different pellet grills can present, and cooks meals sooner. In our assessments, the system labored extraordinarily effectively, and we might undoubtedly style the distinction.

traeger ironwood 885 series
Courtesy Picture

One other good, doable under-appreciated function: The Ironwood’s direct-drive pellet auger (the gadget that strikes pellets into the fireplace pot) that’s powered by a brushless DC motor. Lots of the early wooden pellet grills have been plagued with underpowered augers that will clog continuously. Traeger’s new brushless motor achieves greater torque at a decrease RPM––meaning it could carry on churning without having any upkeep.

Whereas old-school pit masters will possible scoff at digital grilling expertise like WiFIRE, we completely liked the flexibility to regulate, regulate, and monitor our grill from the consolation of the sofa. Whereas it’s not essential for shortly grilling up burgers or brats, it actually is useful when sluggish cooking ribs or tri tip. Particularly for those who’re cooking in sub-par climate, the flexibility to watch the inner meat temperature and tweak the grill’s warmth settings with out venturing exterior is fairly rattling cool. Climate apart, WiFIRE’s temperature readouts enable for extra exact cooking—you’ll by no means over- or undercook meat once more.

Nitpick

There’s a lot to like in regards to the Ironwood 885, however a premium grill like this comes at a steep price. And if you need the folding entrance shelf––good for setting down a chilly beer or a reducing board––tack on an extra 70 bucks. Having to pay additional for a shelf on a high-end grill feels a bit like nickel-and-diming, but it surely’s additionally not one thing it’s essential to purchase.

$1,500 is so much to pay for a grill, however persistently unimaginable taste is difficult to place a worth on. If it’s inside your finances, this state-of-the-art grill is price it. After one chunk, you’ll perceive why.

[$1,500; traegergrills.com]

Get it


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